roselle

英

美

网络  洛神果; 洛神花; 玫瑰茄; 玫瑰茄干花; 洛神葵

英英释义

noun

• East Indian sparsely prickly annual herb or perennial subshrub widely cultivated for its fleshy calyxes used in tarts and jelly and for its bast fiber
  Synonym:rozellesorrelred sorrelJamaica sorrelHibiscus sabdariffa

双语例句

• Development and utilization of roselle
  玫瑰茄的开发和利用
• Studies on Cell Growth and Anthocyanin Formation of Roselle Suspension Cultures
  玫瑰茄悬浮培养细胞生长及花青素形成的研究
• Extraction of roselle seed oil and analysis of its fatty acids
  玫瑰茄籽油提取工艺及其脂肪酸的测定
• The Effects of Inoculum Amount and Sucrose Concentration on the Growth of Suspension Roselle Cell
  接种量及蔗糖浓度对悬浮培养玫瑰茄细胞生长的影响
• Metabolic Regulation of Growth and Ubiquinone Biosynthesis of Suspension Roselle Cell
  悬浮培养玫瑰茄细胞的生长及泛醌合成的代谢调控
• High production anthocyanin roselle cell lines were selected by both single cell clone plate culture and small-cell-aggregate culture.
  用平板培养及小细胞团培养两种方法筛选高产花青素的玫瑰茄细胞系。
• Light irradiation did not affect the biomass of roselle cell suspension.
  光照对悬浮培养的玫瑰茄细胞生物量无影响。
• Separation and determination of total flavones in cultured roselle cell pigments
  玫瑰茄细胞红色素中总黄酮的分离及含量测定
• The results of GUS histochemical assays and PCR amplification demonstrated that the overall transformation rate of Roselle callus was4%.
  GUS活性组织化学检测和PCR扩增鉴定的结果表明，愈伤组织的转化率为4%。
• The article expounded the influencing factors on the stability of the Roselle red pigment.
  阐述对玫瑰茄红色素稳定性的影响因素。