MY词语>英语词典>garnish翻译和用法

garnish

英 [ˈɡɑːnɪʃ]

美 [ˈɡɑːrnɪʃ]

v.  (用菜)为(食物)加装饰; 加饰菜于
n.  (食物上的)装饰菜

过去式:garnished 过去分词:garnished 现在分词:garnishing 复数:garnishes 第三人称单数:garnishes 

TOEFLGRE

Collins.1 / BNC.16756 / COCA.9470

牛津词典

    verb

    • (用菜)为(食物)加装饰;加饰菜于
      to decorate a dish of food with a small amount of another food

      noun

      • (食物上的)装饰菜
        a small amount of food that is used to decorate a larger dish of food

        柯林斯词典

        • N-VAR (菜肴的)装饰菜,配菜
          Agarnishis a small amount of salad, herbs, or other food that is used to decorate cooked or prepared food.
          1. ...a garnish of chopped raw onion, tomato and fresh coriander...
            用生洋葱末、西红柿和新鲜香菜切好后搭配的装饰菜
          2. Reserve some watercress for garnish.
            留点豆瓣菜作配菜。
        • VERB 给(菜肴)加装饰菜
          If yougarnishcooked or prepared food, you decorate it with a garnish.
          1. She had finished the vegetables and was garnishing the roast.
            她已经做好了蔬菜,正在给烤肉添加饰菜。

        英英释义

        noun

        • any decoration added as a trimming or adornment
          1. something (such as parsley) added to a dish for flavor or decoration

            verb

            • decorate (food), as with parsley or other ornamental foods
                Synonym:trimdress
              1. take a debtor's wages on legal orders, such as for child support
                1. His employer garnished his wages in order to pay his debt
                Synonym:garnishee

              双语例句

              • I hope they put an edible garnish on my fat juicy hamburger.
                我希望他们在我的厚实多汁的汉堡包上配一些装饰物。
              • Garnish with coriander and cherry.
                用芫荽或欧芹和樱桃装饰。
              • Ladle into individual bowl and garnish with black pepper and1 shrimp.
                倒入碗中,撤上黑胡椒碎及放上1只中虾作为点缀即成。
              • When fruit garnish is dried out.
                出品所用的装饰水果是干的。
              • Serve fresh as garnish with meat, fish, and onion dishes.
                也可以把新鲜的叶子用作肉,鱼,洋葱等菜的配料。
              • Garnish with fresh herbs. Serves 4.
                配以新鲜香草,4人份。
              • Add whipped cream and fruit as garnish as desired.
                挤上奶油,用鲜果装饰。
              • Roughly chop the vegetables, and keep back a little to chop finely and serve as a garnish.
                大致切一下蔬菜,留下一点切细用作饰菜。
              • Combine ingredients in a rocks glass filled with ice. Stir well and garnish with a lemon wedge.
                把所有的成份倒入加冰的古典杯中,轻轻地搅动,然后用柠檬角装饰。
              • Stir with crushed ice. Strain into a cocktail glass. Garnish with an orange twist.
                把所有成份都倒入调酒杯中,加入碎冰搅动,倒入冰镇的鸡尾酒杯中,装饰一个橙子皮。