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distilleries

英 [dɪsˈtɪləriz]

美 [dɪˈstɪləriz]

n.  (采用蒸馏法的)酿酒厂
distillery的复数

柯林斯词典

  • (采用蒸馏法的)酿酒厂
    Adistilleryis a place where whisky or a similar strong alcoholic drink is made by a process of distilling.

    双语例句

    • From the angle of quantity taxation policy, abnormal market will result in profit dropping in distilleries which produce famous liquors and the relative countermeasures cover the development of top liquor prod-ucts and protection of inferior liquor products simultaneously.
      从量税政策的出发点是好的,因为市场不规范,造成名优酒厂效益下降,其应对措施是开发中高价位产品,同时保护低价位产品。
    • Discussion of Scientific Development Testing Procedures in Distilleries
      浅谈酒厂开展科技开发试验的程序
    • Precipitate removal after decreasing liquor alcoholicity, the sensory changes of liquor body after precipitate removal, and the cooling resistant effects were always of the concerns of distilleries.
      白酒降度后的除浊、除浊后酒体感官的变化、抗冷冻效果一直是白酒厂关注的问题。
    • State lawmakers in2009 altered existing liquor laws in a way that lessened the financial burden on small distilleries, paving the way for the Dark Corner Distillery to set up shop.
      2009年州立法部修改了酿酒法,减轻了小型酿酒作坊的财务负担,也为暗角酿酒坊的实现扫清了道路。
    • We call the fermentation pit with its age above 30 years aged pit and it is usually considered as invaluable asset by the distilleries.
      窖龄在30年以上的发酵窖池均可称为老窖,老窖均被名酒厂视为看家之宝。
    • Based on the characteristics of the wastewater from white spirit distilleries, UASB_SBR_ceramsite_filtration process was selected for the treatment of the wastewater.
      根据白酒污水水质特点,选择了UASB-SBR陶粒过滤处理工艺。
    • Distilleries began to appear in Europe in the middle of the seventeenth century.
      欧洲最早的烧酒作坊出现于十七世纪中叶。
    • Quickening strategic upgrade for distilleries including industry upgrade, brand upgrade, marketing upgrade and cultures upgrade.
      五是加快战略升级,包括产业战略升级、品牌战略升级、营销战略升级和文化战略升级。
    • Nowadays, large amount of small distilleries in Sichuan province are in difficult state and the main reasons are as follows: 1.neglect of production management and more focus placed on brands;
      目前,大批四川中小酒厂举步维艰,前途黯淡。究其原因主要是:1。重品牌而轻视生产。
    • However, it was unrealistic for distilleries to keep the leading roles in the cutthroat competition in liquor market only depending on single competitive advantage. In order to realize long-term and sustainable development, distilleries must integrate various competitive advantages to improve their competitiveness.
      当今的白酒市场竞争,仅靠单一的优势竞争是不现实的,必须整合各种竞争优势因素来提高竞争能力,才能取得全面的、长久的、可持续的发展。